User blog comment:MPKnaub92/Has Chef Arakon FINALLY gone insane?/@comment-5989815-20130804120928

Well I actually have a confession to make that some might call insane...my nationality is Italian...

...

And I don't like tomato sauce or olive oil. At all. I mean I'll make it for a dish for a customer (chicken/veal parmesan, etc.) but I won't eat it. I'm just not that big a fan of it. *Shrugs*

I know I know, that's like saying the Monster Lord hates freshly squeezed semen. But I LOVE parmesan cheese and heavy cream sauces. =P